Author by United States. Bureau of the Census
Genre : Industrial location
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ISBN : OSU:32435067643445
Type Books : PDF & Epub
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The fascinating story of how premodern Anatolia's multireligious intersection of cultures shaped its literary languages and poetic masterpieces By the mid-thirteenth century, Anatolia had become a place of stunning cultural diversity. Kindred Voices explores how the region's Muslim and Christian poets grappled with the multilingual and multireligious worlds they inhabited, attempting to impart resonant forms of instruction to their intermingled communities. This convergence produced fresh poetic styles and sensibilities, native to no single people or language, that enabled the period's literature to reach new and wider audiences. This is the first book to study the era's major Persian, Armenian, and Turkish poets, from roughly 1250 to 1340, against the canvas of this broader literary ecosystem.
Kindred Hands, a collection of previously unpublished letters by women writers, explores the act and art of writing from diverse perspectives and experiences. The letters illuminate such issues as authorship, aesthetics, collaboration, inspiration, and authorial intent. By focusing on letters that deal with authorship, the editors reveal a multiplicity of perspectives on female authorship that would otherwise require visits to archives and special collections. Representing some of the most important female writers of the nineteenth and early twentieth centuries, including transatlantic correspondents, women of color, canonical writers, regional writers, and women living in the British empire, Kindred Hands will enliven scholarship on a host of topics, including reception theory, feminist studies, social history, composition theory, modernism, and nineteenth-century studies. Moreover, because it represents previously unpublished primary sources, the collection will initiate new discussions on race, class, sexuality, ethnicity, and gender with an eye to writing at the turn of the twentieth century. The Writers Mary Elizabeth Braddon, Mary Cholmondeley, Mary Chavelita Dunne Bright [George Egerton], Rhoda Broughton, Marie Corelli, Rebecca Harding Davis, Mary Abigail Dodge [Gail Hamilton], Jessie Redmon Fauset, Frances Ellen Watkins Harper, Mary St. Leger Kingsley Harrison [Lucas Malet], Annesley Kenealy, Palma Pederson, Elizabeth Stuart Phelps, Henrietta Stannard, Harriet Beecher Stowe, Rosamund Marriott Watson [Graham R. Tomson]
George Musick Sr. (d.1754) received a land grant in 1745 in Spotsylvania County, Virginia. Descendants lived throughout most of the United States.
There is nothing more vital to the very existence of human beings than food. Cooking, gathering, and eating have been essential to what makes us human since our ancestors began walking this planet. From the lavish feasts offered to royals, to a modest meal served to families gathered around a table to celebrate a holiday, food has always been central to human culture. Food has been used for celebration, tradition, healing, comforting, and pleasure for thousands of years. Cooking and eating connect each and every one of us, yet in our modern society, we have made what should be simple, pleasurable, and delicious a complicated matter ridden with guilt. Food is no longer about nourishment and comfort; rather, it’s a regimented routine meant to induce shame in those who can’t stick to a diet or plan. That’s where intuitive eating comes into play – an approach to becoming healthy and happy that doesn’t involve restriction or dieting. In her new book Kindred Table, Emily Weeks, RDN, LD allows you to break free from the shackles of modern dieting by using the intuitive approach designed specifically with families in mind. Families today are overstressed and overworked, resulting in a reliance on quick processed foods and drive-through meals. Family meals are happening less frequently, and the use of fad diets to lose weight and get healthy is increasing, especially among kids and teenagers. An astonishing number of diets fail, leaving us feeling defeated and frustrated. But what if we could live a life free from dieting, restriction, and the suffering that goes along with it? Kindred Table discusses why restriction doesn’t work and why striving for a certain weight does more harm than good. Instead, it explains how to introduce your family to intuitive eating and, most importantly, how to enjoy healthy and happy family meals. Kindred Table includes: Comprehensive guidance especially tailored for families, with tips for how introducing the intuitive approach to young children and teens A special section on gentle nutrition—how to eat healthier as a family without feeling deprived or restricted Tips for coming together for family meals, trying new foods, and reducing pickiness without a fight Advice for how to become healthier as a family without focusing on weight or body size Information about dealing with junk food and emotional eating as children and adults Nutritionally balanced recipes for breakfasts, lunches, dinners, sides, desserts, and snacks With Emily by your side, you and your family will be able to walk away from dieting and rediscover the simple pleasures of eating.